RESERVATION MENU

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Welcome to where the magical world of the herbalist comes alive through the mystical aura of alchemy and fine cuisine. This is The Periodic Table, Ooty’s favourite gourmet destination. Culinary offerings include contemporary European and French cuisine, with a chef tasting menu, a four-course and five-course menu, as well as à la carte options.

Welcome to where the magical world of the herbalist comes alive through the mystical aura of alchemy and fine cuisine. This is The Periodic Table, Ooty’s favourite gourmet destination. Culinary offerings include contemporary European and French cuisine, with a chef tasting menu, a four-course and five-course menu, as well as à la carte options.

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A BUILDING STEEPED
IN HISTORY

The Periodic Table is housed within a 150-year-old building with a captivating history. It was once the site of the first church school in Ooty, constructed immediately after the completion of John Sullivan's iconic Stone House in 1823. Initially conceived as a library-cum-museum, the building later transitioned into the hands of an English trading company (at one point, a tonga station occupied the space in front) before it became home to an iconic Higginbotham's bookstore. sometime after 1905.

A BUILDING STEEPED IN HISTORY

The Periodic Table is housed within a 150-year-old building with a captivating history. It was once the site of the first church school in Ooty, constructed immediately after the completion of John Sullivan's iconic Stone House in 1823. Initially conceived as a library-cum-museum, the building later transitioned into the hands of an English trading company (at one point, a tonga station occupied the space in front) before it became home to the iconic Higginbotham's and Co. sometime after 1905.

OOTY’S FAVOURITE GOURMET DESTINATION

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Our chefs, headed by the award-winning culinary visionary, Arup Kakati, skilfully craft gastronomic creations that are not only meant to delight the palate but also serve as soul-nourishing elixirs. A masterful blend of contemporary European and French cuisine, here, every culinary episode is a dialogue between the extraordinary and the familiar, featuring a careful selection of rare and common herbs, sourced from near and far. The result is a symphony of flavours that is as enchanting as it is comforting.

Our chefs, headed by the award-winning culinary visionary, Arup Kakati, skilfully craft gastronomic creations that are not only meant to delight the palate but also serve as soul-nourishing elixirs. A masterful blend of contemporary European and French cuisine, here, every culinary episode is a dialogue between the extraordinary and the familiar, featuring a careful selection of rare and common herbs, sourced from near and far. The result is a symphony of flavours that is as enchanting as it is comforting.

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The Chef ’s Table

With a keen eye for molecular gastronomy, Chef Arup’s culinary experiments blur the boundaries between art and food. Booking the Chef ’s Table for an intimate gathering isn’t uncommon here, where personalised requests are meticulously crafted in collaboration with the host/ hostess.

BOOK THE CHEF'S TABLE

The Chef ’s Table

With a keen eye for molecular gastronomy, Chef Arup’s culinary experiments blur the boundaries between art and food. Booking the Chef ’s Table for an intimate gathering isn’t uncommon here, where personalised requests are meticulously crafted in collaboration with the host/ hostess.

BOOK THE CHEF'S TABLE

THE CLUES ARE IN THE DÉCOR

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Beyond gastronomic delights and the splendid oriental architecture of the building, The Periodic Table is also well-known for its décor. The restaurant's interiors have been designed by Architect Jayanth Gopal and Brand Design Consultant Nagesh Manay.

Beyond gastronomic delights and the splendid oriental architecture of the building, The Periodic Table is also well-known for its décor. The restaurant's interiors have been designed by Architect Jayanth Gopal and Brand Design Consultant Nagesh Manay.

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The herbalist's affinity towards alchemy permeates throughout the space, evident in every detail. Mysterious brews and oils are held by beakers framed within hexagonal ring structures, reminiscent of benzene, the aromatic organic hydrocarbon. Sculptural, branch-like lighting elements grace the space, casting a captivating glow. The plush, modern teal on the walls finds harmony with the nostalgic allure of wooden furniture. Together, they meld the past with the present, reflecting the culinary artistry that awaits.

The herbalist's affinity towards alchemy permeates throughout the space, evident in every detail. Mysterious brews and oils are held by beakers framed within hexagonal ring structures, reminiscent of benzene, the aromatic organic hydrocarbon. Sculptural, branch-like lighting elements grace the space, casting a captivating glow. The plush, modern teal on the walls finds harmony with the nostalgic allure of wooden furniture. Together, they meld the past with the present, reflecting the culinary artistry that awaits.

THE MENU

THE EXPERIENCE

Sankalp Parihar on Google

"Absolutely gorgeous place. The dishes are a work of art and kudos to the chef for making them like delicious canvases. Prices are slightly on the higher side but that’s ok considering the absolute luxurious dining experience. Highly recommended. "

Parth91291 on Tripadvisor

"Guys its a must visit Restaurant when in Ooty.. We had an amazing Culinary Experience at the Periodic Table. Went for dinner and Lunch next day as well. Brilliant Ambience, Food and Service..."

Tanya D on Tripadvisor

"This fine dining restaurant is a must visit place when in Ooty! From the ambience to the food to the service, everything is just awesome..."

RESERVATION FORM

The Periodic Table
Littlearth Square, Oriental Buildings, Commissioner's Road, Ooty, Tamil Nadu
+91 423 224 4000 (12.30 pm to 10 pm)